TASTING MENU
tomato with cod fish and piparras
sardine sausage fenel and wasabi
white aubergine with tuna and sesam
veal tongue with pickles and macis
hake with zucchini flower and anchovies
roasted poularda with lobster and cacao
selection of cheese
skyr peach and cucumber
grill abricots herbs green curry
75€
tasting menu with wine pairing
100€
STARTERS
Palamós prawns with béarnaise 31.00€
oysters with menjar blanc and grilled brocoli24.00€
snow peas with squid tartar and tausi25.00€
veal tongue with pickles and macis24.00€
white aubergine with tuna and sesam 26.50€
FISHES
skate with zucchini flower and anchovies27.00€
sea bream with calçots kimchi and café de Paris29.50€
greater weever with oyster gin fizz 28.50€
red mullet with molluscs mayonnaise28.00€
scorpionfish “a la presse” with potatoes29.50€
MEATS
grilled pigeon31.00€
roasted poularda with lobster and cacao28.00€
suckling lamb shoulder with eel allioli29.00€
picanha with green romesco and chanterelle mushrooms28.00€
blue crab from delta with roasted porc jowl28.50€
assortment of cheese 22.00€
DESSERTS
chocolate, caramel and mole11.50€
grill abricots herbs green curry11.50€
hazelnut shitake and morroco lemon11.50€
cherries black beer and sisho11.50€
pistachios basil and burrata11.50€